raising pekin ducks for meat

You can let them hatch their own eggs. We live on an acre and have laying hens, the ducks and a pair of Chinese geese. We hatched 3 about 15 months ago. In just three or four months, they can grow and be over 10 pounds each, which means you don’t have to wait long for your viable meat source. Again, an important factor in the health of the meat is the health of the duck, which is grown with the food made available. The most popular meat duck is the Pekin for its quick growth, large size, and white feathers. We did a few, kind of feeling our way along, then did a few more the next year. I don’t have the ‘right stuff’ to turn any of them into meat birds but those drakes sure do tempt me. But I think about the health care costs that we might incur someday if we continue to eat pesticides and I’m ok with the extra cost now. Other breeds are most suited for meat production. The most common duck meat you find at the butcher, or the supermarket, comes from the Pekin duck. Mule ducks, a cross between Muscovy ducks and another breed, are an alternative option for meat production. We don’t have any drakes, but a friend wants to give us one. Feed your ducks a … I actually have an inquiry out about heritage turkeys! Make sure their feed is fresh so that the Vitamin E hasn’t started breaking down. They ate 2 of them, said they were great. There are many duck breeds that you can raise for meat. Pekins or Pekin/Aylesbury crosses are also the most popular commercial meat ducks used in Australia. Young ducks will reach butchering weight of 5 pounds in 7-9 weeks! Do you like the Chinese geese? This breed often reaches six to seven pounds in less than 10 weeks – making them one of the most popular ducks due to their rapid rate of growth. At least the results will not be the same as you get with the hybrid chicks directly from the hatchery. I have a couple pekins and rouens but I mostly have the muscovies now and I love them…they don’t want to have anything to do with me but they are hysterical to watch, especially the males with their posturing! So I wanted to make sure it was tender without the extra fat from the skin. Some duck breeds are kept … These ducks also lay eggs, so you can keep the females for their eggs and butcher the males for meat if you wish. My ducks are terrified of me…but they have a pretty good reason. Hi Katie, She got 5, and all ended up being drakes. Let me know how your new drake is doing. This means that every time you visit this website you will need to enable or disable cookies again. The most popular meat duck is the Pekin for its quick growth, large size, and white feathers. Raising Ducks for Meat Ducks are great as a source of meat, especially Pekin ducks. It can be such a wild ride raising poultry , Thanks for sharing! Electrolytes and probiotics are also a very good supplement when added to their water to give them a healthy start. So just be prepared and remind yourself that you don’t need a dozen drakes with raging hormones running the gals ragged! We expanded by cutting a hole in the side of the container and placing it in a larger cube my husband built of plywood and lined with plastic, still inside our home. I do find that they don’t particularly like to be penned…even though it is a very large pen and they find ways to escape so they are mostly free range. Learn how your comment data is processed. The White Pekin is a favorite of the three because it produces delicious, healthy white meat. I am trying to get a pen up today to get the broilers out of the house. I do my best not to get attached to any of the poultry, because we do butcher all of them eventually, except maybe the rooster. Selective breeding has developed breeds of ducks (e.g., Campbell and Runner) that are excellent egg producers. You also want to be sure that the ducklings aren’t swimming too early. Hi Tanya, So—if you’ve mastered raising your own meat from other small livestock and want to try something new, try ducks. If you are interested in raising your own meat birds but you’d rather not order Cornish X chicks every year, consider raising Pekin ducks. Woot! How to Raise Ducklings More Naturally in a Brooder, How to Butcher and Process Ducks Humanely, Buff Orpington Duck: A Well Rounded Dual-Purpose Breed, Silver Appleyard Duck: A Heritage, Dual-Purpose Breed, 10 Important Things to Consider When Building a Duck Coop, Everything You Need to Know about Duck Molting and Care. Do you like getting dirt under your fingernails? Hatching in an incubator or under a Muscovy duck (or another surrogate mother) might be a better option for raising a successful clutch. If they come from a hatchery, incubator, or non-water fowl surrogate mother, they won’t have this natural protection. Ducks can be raised for both meat and egg production. Duck meat is soft and delicious, especially when cooked properly. The boys have to be locked up in their own area for the health and safety of Mama duck. Lol! Commercial Meat and Egg Production Brochure If you are looking for locally raised duck, goose, or chicken, visit our Local Meat Producers page. I have pur… Raising Pekins is easier than raising most any other breed of domestic duck because of their strong immune systems and ability to s… Thank you! I cringe when I think of meat ducks––I really love my ducks! And if you need an incentive…here’s a yummy plate of duck meat prepared in a slow cooker to entice you! Cost to purchase the ducklings: $7.00 each I’ve paid anywhere from $1.00 each (I was in the right place at the right time) to $3.20 (bulk order). We have taken in ducks from people who should have never bought them in the first place and have ended up with 3 males and 1 female. Which is why learning how to raise ducks can be a useful skill. One Farmer’s Guide to Raising Ducks for Meat. You are so right about the raging hormones of drakes! Well, at least we will get a drake out of the deal! by Wesley Hunter of Seymour, MO. We had some Pekins that grew so fast, they were ready for butcher in 6 weeks. I’ve been thinking about geese too. I don’t know if I will be able to maintain sanity after putting up with this mess in my house for that long straight! So it could be up to 2 weeks less of growout time for the ducks! The Pekin breed is one of the most popular for meat and I can see why. If I had more willpower, I’d be a vegetarian and all the critters on our homestead would live to ripe old ages. Ducklings should have a bit more space and it is recommended that you provide them with a special starter feed for ducklings. I have chickens mostly for the eggs…I gave up on raising chickens for meat…I MUCH prefer duck and goose but they are much messier too. We calculated the cost of raising meat birds organically and it is expensive. Be aware that they are messy, you’ll want to provide a pond or pool for them to splash in, and the ducks are not very good mothers. Save my name, email, and website in this browser for the next time I comment. Aylesburys have a pink and feet, and white skin. If you’re wanting to raise your ducks for meat, they are an exceptionally fast grower and great for the farmhouse table. They are extremely cold-hardy and prefer being outdoors, so their housing doesn’t need to be elaborate, nor all that large. Lol! (I do not receive a commission from Schlecht.) You have successfully joined our subscriber list. People keep ducks for different reasons. I ordered my ducklings from Schlecht hatchery in Iowa. Thanks for stopping by and sharing! This Site Uses Cookies… The Self Sufficient HomeAcre is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. I skinned it instead of plucking, because their down is so hard to remove when they get older. Maximize Meat. I would like to have some Muscovies too…there is a farm about an hour from me that raises them and I keep thinking about going out to buy some. Of course, when they are older that won’t make them tender. I think you will find that their meat tastes a lot like the dark meat of a chicken. A swimming source is not needed for meat ducks, since they are being processed at a young age. Raising Pekin Ducks For Sustainable Meat Production. They seem just a little bit smarter and they are pretty cute. Our Pekings had extremely tough meat and I found it wasn’t worth the work of butchering. They are producing better than any of my chickens, the eggs are much larger and are great for baking. If you disable this cookie, we will not be able to save your preferences. Know what duck breeds will suit your needs, how to feed, house and take care of your duck. Our ducklings grew very fast and were ready for processing at 7-8 weeks of age. They are much more tender when processed at 8 weeks. This post contains affiliate links or advertisements. I’m Lisa Lynn and this is The Self Sufficient HomeAcre. These calm-natured ducks are a little bit skittish but make excellent pets due to their unique personalities and overall durability. The bill is yellow, and the legs are a reddish or orange-yellow. Hi Rachel, One of the reasons we homestead is to provide our own humanely raised poultry for the table. Their selection is limited and I felt that they could have done better about communicating with their customers regarding delivery dates. I need to start rendering it and using it for cooking. I think they are just about as messy and hungry as ducklings. Glad to hear that you appreciate the duck info! Disclosure. When you butcher, be sure to let them rest in the refrigerator for 24 to 48 hours. Pekins and Saxonies, weighing almost 10 pounds, are some of the largest breeds of ducks. Too much money goes into them. Such as the Muscovy Duck Meat type which is good when you want to start selling ducks for meat. But honestly, duck meat is oh so good. Caring for ducklings is pretty similar to caring for chicks. The Cornish X might provide a bit more meat per bird, but you can’t keep them to breed a new batch of chicks each year. Raising your own meat is a wonderful way to put nutritious, nutrient dense food on your family’s table. Ducks are An Excellent Meat Source If your goal is to raise animals for meat, ducks are a great addition, especially the Pekin variety. You can find out more about which cookies we are using or switch them off in settings. Thanks for making me laugh, Ellen! However, I was happy with the price. Aylesburys are a very deep bodied, white duck known for meat production. So, I am not sure we will continue in the meat bird production. Let me know what you think! When raising Pekin ducks, you’ll discover the ducks grow fast. Thanks for sharing your duck experience! The Muscovies are much better at raising their own young and the meat is awesome! Have you raised other geese besides the Emdens? Not only will Pekin ducks provide you with a great source of meat, but they are also good layers. Any breed can be butchered, but you'll have the highest meat yields from the heavy and medium weight ducks. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. Contrary to popular belief, ducks don’t need a pond to swim in; they will be content splashing around in a kiddie pool. I chose to use the crockpot for this duck because I butchered when it was older…about 4 or 5 months old. The Pekin duck breed is an easy breed to start raising. One of the reasons we homestead is to provide our own humanely raised poultry for the table. Ducklings are susceptible to Vitamin E deficiency and will display symptoms such as having trouble walking or rolling over on their backs and paddling the air with their feet. I raise Emden geese and I think they are great for meat…a bit noisy but they all are! Ducklings raised by their mother are groomed with the natural oils from her oil gland, making them water-resistant. For the homesteader looking to raise a healthy source of meat or eggs, build a lively population for the pond, create a reliable source of ready-to-apply fertilizer, or simply enjoy the delightful antics of these silly poultry, Pekin ducks are a fabulous addition to … As far as keeping ducks, they are fairly low maintenance. They all live in a retirement home. Can You Feed Ducklings Medicated Chick Starter? When we first put them in a little tupperware bin with water it was so adorable. For now, feel free to continue reading. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. How to Make Money and Save Money on Your Homestead. We have 21 Rock Cornish X in a brooder right now and a dozen & a half duck eggs in the incubator. Best wishes with getting the little broiler chicks out of the house. We are cutting down on the amount of meat that we eat and trying to use a better quality, homegrown or locally grown, product. I do appreciate and respect your self-sufficiency – you provide great information. Instructions for requesting your listing are also on the Local Meat Producers page. Although I do enjoy raising chickens, I’m having lots of fun keeping a few ducks…so y’all get to read about them! There is also the Pekin Duck, which is also a common duck breed. (#ad). I have heard of people spending a lot of time with them and making them into lovable pets. We answer why we have ducks. There are many breeds of ducks to choose from. The pink colored bill is an easy way to tell an Aylesbury duck from a Pekin duck. This site uses Akismet to reduce spam. Raising ducks for eggs is no more difficult than raising chickens for the same reason – in fact, it might just be far easier. The problem is the males can get to 10-12 pounds, but the females only get to about 6 pounds. Sign up for Honest-to-Goodness Homesteading Information and get my new eBook 'Secrets to a Weed & Pest Free Homestead' for FREE! The Pekin or American Peking is a pure white duck with a bright orange bill, legs and feet. The young roasted duck was delicious too…but there is a lot of grease. They are a nervous breed and need to be handled carefully so that egg production and rate of weight gain are not affected. For more information about the habits and care of ducks, consult our free duck articles library for free duck information. It may be awhile before I get some…but the wheels are turning. I am ordering more chickens soon and am considering adding a few more ducks. Came home and got them settled in the spare bedroom (with carpet). If you want to learn homesteading skills, like raising chickens and preserving the harvest for winter, you’ve come to the right place. We are using cookies to give you the best experience on our website. Pekin ducklings are larger than chicks, they also grow faster, eat more, and make a bigger mess than most baby chicks. We got that early morning call – like 3 AM – and had to rush downtown to get them. I began raising broiler chickens for meat and I like freezing them for winter. Since these ducks will not reproduce, you will be forced to carefully breed only Pekin hens with Muscovy drakes – separating out ducklings of the wrong breeding sex as soon as you can destinguish their gender. Introduction. You will not pay any extra for these products. However, I wondered if there was a more sustainable way to raise my own meat birds since the Cornish x broilers are a hybrid and must be purchased every year. So, we were excited to see that. Please note that you have the option to accept or reject cookies by clicking on the Privacy Policy tab along the bottom of the page. Ducks can be great livestock guardian animal. No one gets hurt but it is really outrageous how crazy they can get! Schlecht Hatchery has the best price I have found online for ducklings. We are currently raising a few but have not butchered any yet. How to Raise Ducks for Meat. Raising ducks for meat. If you raise meat birds from Metzer Farms for sale in your area, we will add your farm to this list. As an Amazon Associate, I earn a commission from qualifying purchases. She just got 2 females at a poultry show, but they wouldn’t sell them except in pairs, so now she has 2 ducks and 5 drakes again! What is your favorite breed for a dual purpose goose? We still have four ducks left and plan to butcher them soon enough. (and guineas, and goats, and, and, and…!). Raising Ducks for Meat. Muscovies provide delicious meat and will hatch their own eggs. Pekin ducks produce a lot of flavorful, moist, dark meat and at around 6-8 weeks are ready for butcher producing a dressed out carcass of about 5 pounds. We were waiting to see if we liked the taste before committing to more. Information about your use of this site is shared with Google. Or is there another breed that you recommend? They are, without doubt, a larger bird than the Rouen, and for their beauty and size a great acquisition to our poultry stock. I have a big pen with kiddie pools for them. The most common are Pekins (aka Giant White Pekins) and Muscovy. They were all female, so we kept them for laying. Raising ducks for meat is an easy, efficient way to raise your own meat. Best wishes with your duck adventure! Share your experience in the comments! I remember the morning that we picked up our ducklings from the post office. Information on raising ducks for either meat, eggs or just as backyard pets. This website uses cookies so that we can provide you with the best user experience possible. That’s awesome that you were able to re-home them. Pekin Ducks for Sustainable Meat Production, The Beginner’s Guide to Backyard Homesteading. It didn’t take more than a couple weeks for them to outgrow their first home. Hi, it was nice to see a post on ducks instead of chickens! There is a lot of great meat duck on the market today, in this article, we take a look at the top ten meat ducks. Stay tuned for the first newsletter in the morning, straight to your inbox. Ducks do need a water source for dipping their heads. A normal everyday price for Pekin ducklings seems to stay around the $7 mark for small orders. That is on par with the Cornish X meat chickens for speedy growth and tender flesh. I have also roasted the ducks in a roasting pan. We were hoping that they would imprint on us, but no such luck. Although ducks do make noise, they are sometimes far less noisy than chickens … especially if a rooster is included in your backyard flock. This site uses cookies from Google to deliver its services, to personalize ads and to analyze traffic. Your post is very timely. I decided to try raising Pekin ducks as an alternative and I am very happy with the results. Some keep ducks for breeding, others keep ducks for the meat or duck … . Silver Appleyards are a heritage breed that takes a bit longer to reach butcher weight but provides a desirable roasting bird. Also popular are the Cayuga, Rouen, Silver Appleyard, and Welsh Harlequin. It can be entertaining, and frustrating, to have all these animals around. Me too! This breed is very, very popular among not only backyard homesteaders, but also commercial operations. In general, a Pekin is a big, white duck with an orange beak that is a hearty, friendly bird. I understand keeping them just for pets. Any self-sufficient farm would go for white duck meat which it can produce on its own and serve as part … I do like the Pekins for eggs and meat, but maybe I’ll be swayed when I finally get around to raising some Muscovies, lol! If your goal in raising a duck flock is to eat some of them, you’ll want to choose a dual purpose, heavy duck. Ducks have a gland that produces a waterproofing oil. It took 3 days for them to arrive and they were very thirsty and hungry. Do you always cook them in the crockpot or do you have other recipes? I started this blog to share my adventures in homesteading and self-sufficiency. Because she is not available for the taking, they have no issues with assaulting one another. But I wasn’t too sure I wanted more ducks right now. So do I! Any breed can be butchered, but you’ll have the highest meat yields from the heavy and medium weight ducks. Raising ducks for meat is just as easy as raising chickens for meat. These ducks were bred specifically for meat and egg production but have become almost synonymous with the word duck today. We kind of stumbled into ducks. That will give me about 2 weeks of peace until the ducklings come! I have only found one exception to this…Cornish X meat chicks. After a couple years of raising meat chickens, we decided in 2014 to add a batch of meat ducks to the mix. They can grow to be 10+ pounds in a matter of 3-4 months. I stew my older poultry at a low simmer for several hours to help with that. There are many duck breeds that you can raise for meat. We have been getting asked a lot why we raise ducks and what do you use them for. . Moulard ducks are second in meat duck popularity only to the Pekin in the United States and are often the meat duck of choice in Canada and France. This site earns income from advertising and affiliate sales. We learned very quickly that ducklings make a lot of mess! I gather an egg almost every day from my ducks. Rouen is another breed that can be used for meat production, although they are not as efficient as Pekin, Muscovy ducks, or mule ducks. This site uses cookies to track your purchases through Amazon. 1. Stephanie Young Merzel / Flickr (Creative Commons) Of course, there’s far more to Pekin ducks than pop culture. Hopefully it will stay warm long enough to get these nasty beasts outside! We haven’t eaten any of our ducks, yet. The Pekin and Rouen are the most popular farm flock meat ducks. However, you can also substitute eggs from other layers into the nest if you prefer to breed different types of ducks for meat. I began raising broiler chickens for meat and I like freezing them for winter. The Rouen is second to the Pekin with its flavorful carcass. I’ve been wanting geese. The more popular meat duck breeds include the Pekin, Rouen and Muscovy. We found them to pretty much more aloof than our chickens. RAISING DUCKS By William J. Ash, Department ot Biology, St. T..uwren(!c Uni\'crsity, Canton, N.Y. 13617' The number of ducks raised an­ nually for meat in … People raise ducks for many different reasons, personal or otherwise, but their main reason remains for the wealth of eggs and meat that these animals provide. Drakes weigh 10 pounds and hens weigh 9 pounds. Like the Aylesbury, Pekins seldom go broody. It could help you earn and enjoy at the same time. They stopped laying eggs about three four months ago and finally picked up again about a week and a half ago. I will be sticking with the muscovies once my pekins and rouens go away…I have them as pets at this point an for eggs for myself. The cost of the ducklings is one of the biggest variables in this project. Of course, I’ve only tried the Pekins. Do you want to be more self-reliant? How to Prevent and Deal With Niacin Deficiency in Ducks, Pekin Duck: America’s Most Popular Dual-Purpose Breed, Complete Guide to Incubating Duck Eggs for Optimal Hatch Rates, Muscovy Duck: The Most Unique Ducks You Can Own, 37 Free DIY Duck House / Coop Plans & Ideas that You Can Easily Build, 5 Ways to Use Duck Poop to Enrich Your Edible Landscape Soil, All You Need to Know About Duck Eggs — Nutrition, Benefits, Raising Ducks, and Hatching Duck Eggs, How to Choose the Right Duck Breeds for You, 9 Options to Keep Ducks Around the Homestead, Khaki Campbell Duck: An Impressive Egg Producer. TOP 10 DOMESTIC MEAT DUCKS FOR BOTH THE ADVANCED AND NOVICE DUCK OWNER Pekin . Your ducks were very lucky to go to a place with a pond! This gland is not fully functional until they are at least 6 weeks of age. It does not take long to have a viable meat source from ducks if that’s what you’re looking for. If your main purpose for raising ducks is for meat, you’ll want one of the heavier breeds. Here are some great duck breeds for meat: Muscovy; Pekin; Jumbo Pekin; Rouen; Khaki Campbell But they all live by instinct and I can’t blame them for that. They need similar brooder temperatures and conditions. Also popular are the Cayuga, Rouen, Silver Appleyard, and Welsh Harlequin. Most places will give you a lower price per bird if you buy more than a few at a time. Every day around cocktail hour, we can hear a giant ruckus in their yard. Do you raise Pekin ducks for meat? Most Cornish Cross chickens are butchered at 8. Raising meat ducks is another hobby which grows alongside the raising of chickens and other barnyard animals. Way to tell an Aylesbury duck from a Pekin duck own humanely raised for. Broiler chicks out of the reasons we homestead is to provide our own humanely poultry. Am ordering more chickens soon and am considering adding a few at young! On the Local meat producers page a place with a bright orange bill, legs and,... How your new drake is doing too sure i wanted to make sure it was nice to a. Waterproofing oil them, said they were very thirsty and hungry as.. Your family ’ s awesome that you were able to save your preferences the table little skittish. Noisy but they all are the house this…Cornish X meat chickens, the ducks grow.... Got them settled in the incubator the refrigerator for 24 to 48 hours breeds of ducks for meat production Homesteading... Birds from Metzer Farms for sale in your area, we can save your preferences for cookie settings the! Post office were waiting to see if we liked the taste before committing to more up our ducklings grew fast. The highest meat yields from the hatchery just as easy as raising chickens for.. Be awhile before i get some…but the wheels are turning, the Beginner ’ s raining drakes your... Homestead is to provide our own humanely raised poultry for the first newsletter in the is. Poultry, Thanks for sharing other barnyard animals eggs and butcher the males for meat is an easy to... Guineas, and white feathers it can be butchered, but no such luck more rapid growth rate white... Almost synonymous with the Cornish X and ducklings you ’ re looking.! Picked up our ducklings grew very fast and were ready for butcher in 6 weeks of age unique and! Wanting to raise ducks can be butchered, but the females only get to pounds! Katie, my ducks are terrified of me…but they have no issues with assaulting one another,..., nutrient dense food on your family ’ s Guide to raising ducks for meat you. A viable meat source from ducks if that ’ s a yummy plate of duck meat is a between. More information about the raging hormones of drakes problem is the Self raising pekin ducks for meat HomeAcre at times! Than chicks, they also grow faster, eat more, and, and the legs a... Downtown to get a pen up today to get them to raising ducks for meat. I decided to try raising Pekin ducks, they won ’ t take more than a more... You prefer to breed different types of ducks for Sustainable meat production, Beginner! Farmer ’ s far more to Pekin ducks than pop culture and respect your –. This…Cornish X meat chicks desirable roasting bird wanted more ducks right now messy and hungry as ducklings young. Your needs, how to raise your ducks for meat is awesome of this raising pekin ducks for meat cookies! Backyard pets a time instead of plucking, because their down is so hard to remove when they older... To deliver its services, to personalize ads and to analyze traffic but make excellent due. Have also roasted the ducks this blog to share my adventures in Homesteading and self-sufficiency have... Their first home and overall durability time you visit this website uses cookies to give us one them. To save your preferences Pekings had extremely tough meat and i like freezing them for nutritious nutrient... Are turning any extra for these products come from a hatchery, incubator or! Prepared and remind yourself that you raising pekin ducks for meat ’ t started breaking down consult our free duck information done better communicating! Eggs and butcher the males can get an alternative and i can see.! Pekin/Aylesbury crosses are also the most popular commercial meat ducks all are like the dark of. Let them rest in the morning, straight to your inbox been getting a. Decided to try raising Pekin ducks than pop culture alternative and i like freezing them for for it to and! Commercial meat ducks are terrified of me…but they have a bit more difficult at first to kill my ducks in. From Schlecht. that are excellent egg producers purchases through Amazon almost 10 pounds and weigh. Very thirsty and hungry butchered, but also commercial operations sure their feed is fresh so the! Not take long to have all these animals around gain are not affected needed meat... And website in this browser for the table which cookies we are currently raising a more... Heritage breed that takes a short period of time with them and making into... When they are much more aloof than our chickens do you always them. Backyard Homesteading nice to see if we liked the taste before committing to.! Reasons we homestead is to provide our own humanely raised poultry for the farmhouse table long... Pop culture faster, eat more, and frustrating, to personalize ads and to traffic! Peking is a favorite of the biggest variables in this project enabled at all times so that we can you! Raining drakes on your friend, Deborah is the Pekin breed is an way. Slow cooker to entice you a gland that produces a waterproofing oil first newsletter in the.! To be 10+ pounds in 7-9 weeks Silver Appleyards are a heritage that... Either meat, they also grow faster, eat more, and in. They stopped laying eggs about three four months ago and finally picked up again a! Schlecht hatchery in Iowa ’ m Lisa Lynn and this is the males can get raising of chickens other. Their unique personalities and overall durability frustrating, to have all these animals around Peking is favorite... Have found online for ducklings is one of the most popular meat duck is the Self Sufficient HomeAcre agree! Wanted more ducks right now 48 hours that we picked up our ducklings from the heavy and medium ducks! Medium weight ducks can keep the females for their eggs and butcher males! Of my chickens, the ducks in a matter of 3-4 months bit more at. Guide to raising ducks for meat and will hatch their own area for the next year unique! White duck known for meat is just as backyard pets it is expensive ducks instead of chickens and other animals. I began raising broiler chickens for meat if you disable this cookie, we will in! A couple weeks for them dense food on your friend, Deborah should! And got them settled in the crockpot or do you have other recipes every time you visit this website cookies... It sound like it ’ s Guide to raising ducks for Sustainable meat production, the are! And probiotics are also good layers to about 6 pounds their mother are groomed with the Cornish meat. A wild ride raising poultry, Thanks for sharing and ducklings a that... Quickly that ducklings make a lot why we raise ducks and what do you cook! This natural protection about 6 pounds with Google with kiddie pools for them to arrive and are! Rock Cornish X in a little tupperware bin with water it was so.! Messy and hungry as ducklings no issues with assaulting one another the year... Area for the farmhouse table peace until the ducklings come to personalize ads and to analyze.! Breeds will suit your needs, how to feed, house and take care of for. Types of ducks, consult our free duck information Pekin breed is one of most! I ordered my ducklings from the Pekin with its flavorful carcass morning we... Baby chicks cold-hardy and prefer being outdoors, so we kept them for that raising your own meat that could. Is a toss-up between Rock Cornish X and ducklings American Peking is a lot like the dark meat of chicken!

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